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Essential Short Cut Spaghetti in Tomato Sauce410g
410gItem price
50pPrice per unit
£1.22/kgPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Bring a large pan of salted water to the boil; cook the pasta for 1 minute less than the pack instructions. Meanwhile, put a large frying pan over a medium-high heat. Add 1 tsp oil and the breadcrumbs; toast for about 3 minutes, until golden. Tip into a small bowl and set aside. Add the remaining 2 tsp oil and the fennel seeds to the pan; leave to sizzle for 30 seconds. Stir in the courgette and a pinch of salt. Cook over a medium-high heat for about 6 minutes, stirring often, until soft and starting to colour.
Drain the pasta, reserving a mugful of the cooking water. Add the whipped feta and tomatoes to the courgette pan, then stir in the pasta, splashing in a good glug of the reserved pasta water to combine into a silky sauce. Season, take off the heat, stir in the lemon zest and juice and most of the basil. Divide between plates and scatter over the remaining basil and the toasted breadcrumbs. Enjoy straight away.
Typical values per serving when made using specific products in recipe
Energy | 3,030kJ/ 724kcals |
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Fat | 33g |
Saturated Fat | 71g |
Carbohydrates | 81g |
Sugars | 7g |
Fibre | 6.7g |
Protein | 22g |
Salt | 1.1g |
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Quantity of Essential Short Cut Spaghetti in Tomato Sauce in trolley 0
Item price
50pPrice per unit
£1.22/kg0 added
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Quantity of Filippo Berio Extra Virgin Olive Oil in trolley 0
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£11.95Price per unit
£1.20/100ml0 added
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Quantity of Cooks' Ingredients Panko Breadcrumbs in trolley 0
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£2.55Price per unit
£1.70/100g0 added
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Quantity of Cooks' Ingredients Fennel Seeds in trolley 0
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£1.60Price per unit
48.5p/10g0 added
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63p each est.Price per unit
£3.00/kg0 added
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Quantity of Levantine Table Whipped Feta Dip in trolley 0
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£2.85Price per unit
£1.59/100g0 added
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Quantity of Cooks' Ingredients Unwaxed Lemons in trolley 0
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£1.70Price per unit
42.5p each0 added
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80pPrice per unit
32p/10g