Martha's buttermilk pancakes

Martha's buttermilk pancakes

Maple syrup and bacon or piles of fresh fruit and Greek yogurt?  The choice of what you adorn these fluffy pancakes with is yours

  • Vegetarian

  • Makes10
  • CourseBreakfast
  • Prepare10 mins
  • Cook20 mins
  • Total time30 mins


  • 25g plain flour
  • 1 tbsp caster sugar
  • 1 tsp baking powder
  • ½ tsp bicarbonate of soda
  • 250ml buttermilk
  • 1 British Blacktail Medium Free Range Eggs
  • 25g butter, melted
  • Butter, for greasing and serving
  • maple syrup, for greasing and serving