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Essential Salad Onions Bunchedeach
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55pPrice per unit
55p eachThese pancakes are the perfect snack, or starter, if you're looking for something different that's packed with flavour!
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Cut each salad onion in half and then cut lengthways into quarters to give thin strips about 10cm long. Mix in the chives, gently keeping all the strips parallel.
Whisk the flour, soy sauce, pepper and 125ml water together to give a smooth batter.
Combine ¼ of the green salad onion mix with ¼ batter, trying to keep all the pieces parallel. Heat a little oil in a frying pan, and fry the mixture, spreading it out to give a rough rectangle of approximately 10 x 14cm. Cook for 2 minutes, turning halfway through. Repeat to make 4 pancakes.
Meanwhile, mix all the sauce ingredients together, and serve with the pancakes.
Typical values per serving when made using specific products in recipe
Energy | 1,329kJ/ 316kcals |
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Fat | 12.4g |
Saturated Fat | 1.8g |
Carbohydrates | 44.1g |
Sugars | 5.7g |
Fibre | 2.8g |
Protein | 7.1g |
Salt | 3.9g |
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80pPrice per unit
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85pPrice per unit
56.7p/kg0 added
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£12.50/kg