Waitrose and Partners
Passion fruit platinum cocktail

Passion fruit coronation cocktail

Inspiration for this drink comes from a classic French 75, usually made with lemon, gin and Champagne. A royally delicious cocktail to enjoy for The Coronation.  

2.5 out of 5 stars(2) Rate this recipe
  • Serves8
  • CourseDrink
  • Prepare5 mins
  • Cook-
  • Total time5 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.

Ingredients

  • 200ml Buckingham Palace Gin
  • 3 tbsp No.1 Passion Fruit Curd
  • 75ml bottle Champagne, chilled
  • 24 raspberries
  • 1 passion fruit (optional)

Method

  1. In a jug, stir together the gin with the passion fruit curd. Cover and set aside in the fridge if preparing in advance.

  2. When ready to serve, divide the gin mix between 8 cocktail glasses, such as a coupe, then top up with Champagne.

  3. Place 2-3 raspberries into each glass, then add a little passion fruit, if using, and serve.

Cook’s tip

For an alcohol-free version of this cocktail, replace the gin with Sipsmith FreeGlider, and the Champagne with Belvoir Elderflower Pressé.

Nutritional

Typical values per serving when made using specific products in recipe

Energy

639kJ/ 154kcals

Fat

0.8g

Saturated Fat

0.5g

Carbohydrates

5.4g

Sugars

5.3g

Fibre

0.8g

Protein

0.5g

Salt

0g

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