Waitrose and Partners
Poke-style prawn and avocado bowls

Poke-style prawn and avocado bowls

5 out of 5 stars(1) Rate this recipe
  • Serves2
  • CourseMain meal
  • Prepare10 mins
  • Cook20 mins
  • Total time30 mins
  • Plusmarinating

Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.


  • 150g sushi or jasmine rice
  • 2 tbsp Japanese rice vinegar
  • 2 tsp caster sugar
  • ¼ red cabbage, finely shredded
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tsp grated fresh root ginger
  • 1 jalapeno chilli, deseeded and finely chopped
  • 2 essential Waitrose salad onions, finely chopped
  • 150g essential Waitrose cooked king prawns
  • 1 avocado, diced
  • 1 handful handful coriander leaves, chopped


  1. Cook the rice according to pack instructions; drain. Mix the vinegar, sugar and a pinch of salt. Stir half through the cooked rice and toss the other half with the cabbage in a separate bowl.

  2. Mix the soy sauce, sesame oil, ginger, chilli and salad onion in a bowl. Toss the prawns in and leave to marinate for 5 minutes. Toss through the avocado and coriander leaves. Divide the rice between bowls, then top with the prawns and cabbage. The dish is great sprinkled with sesame seeds and served with pickled cucumber on the side.


Typical values per serving when made using specific products in recipe


2,410kJ/ 574kcals



Saturated Fat












Book a slot to see product availability

To view what's in stock at your nearest Waitrose & Partners store, please book a slot

Add ingredients

View this recipe's ingredients and add them to your trolley

Rating details

Rate this recipe

Select your rating

Overall rating (5/5)

5 out of 5 stars1 rating