Pork & sweetcorn patties
Waitrose and Partners

Pork & sweetcorn patties

Juicy patties of pork mince, garlic, ginger and sweetcorn mixed with Thai flavours and served with a sweet chilli dipping sauce.

    High proteinSource of fibre
  • Serves4
  • CourseStarter
  • Prepare10 mins
  • Cook20 mins
  • Total time30 mins

Ingredients

  • 2 Essential Sweetcorn
  • 2cm piece root ginger, peeled
  • 2 small cloves garlic
  • 1 stalk lemongrass
  • 6 lime leaves
  • 4 sprig/s coriander
  • 4 sprig/s Cooks' Ingredients Thai Basil, leaves only
  • 1 red Thai chilli
  • 300g pork mince
  • 2 shallots, finely chopped
  • 4 tbsp cornflour
  • 1 British Blacktail Large Free Range Egg
  • sunflower oil, for frying
  • 3 tbsp Thai sweet chilli sauce
  • 2 tsp tamarind paste
  • 2 tsp soy sauce
  • 1 Cooks' Ingredients Unwaxed Lime, cut into wedges