Waitrose and Partners
Sausage gnocchi

Sausage gnocchi

This quick and easy dinner is packed with flavour. It's perfect for a midweek dinner and it's destined to be loved by all the family.

4.5 out of 5 stars(2) Rate this recipe
  • Serves2
  • CourseMain meal
  • Prepare-
  • Cook20 mins
  • Total time20 mins

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Ingredients

  • 5 essential Waitrose British Pork Sausages
  • 500g gnocchi
  • 350g essential Waitrose Tomato and Basil Sauce
  • 100g essential Waitrose Frozen Petit Pois
  • 4 essential Waitrose Salad Onions, sliced

Method

  1. Cook the sausages under a preheated grill for 15 minutes, turning occasionally until cooked throughout, then slice.

  2. Meanwhile, cook the gnocchi in boiling water for 3 minutes, then drain. Add the sauce and petit pois to the pan and cook for 1 minute. Stir in the sausages and gnocchi and heat through for a minute.

  3. Serve sprinkled with the sliced salad onions.

Nutritional

Typical values per serving when made using specific products in recipe

Energy

3,808kJ/ 905kcals

Fat

29.9g

Saturated Fat

11.2g

Carbohydrates

123.4g

Sugars

12g

Fibre

9.5g

Protein

35.5g

Salt

5.3g

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Overall rating (4.5/5)

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