Quantity of essential Waitrose British beef frying steak in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
Typical values as sold. Contains 0 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||2.1g||2.1 g|
|Of which Sugars||0.0gg|
|Of which Sugars||0.0g g|
- United Kingdom
- from British beef
Pan Fry. Rare 1 - 2 minutes. Medium 3 - 4 minutes. Well Done 5 - 6 minutes. Place in a preheated frying pan, cook on a high heat, turning halfway during cooking time. Due to the natural variability in the thickness of the meat, the cooking instructions provided are a base guide. For thicker steaks, additional cooking time may be required. Ensure the surface of the meat is thoroughly cooked.
|base||Plastic - PET (Polyethylene Terephthalate)|
|label-glued||Paper & card|
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