Ginsters Cheddar & Onion Pasty180g

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Ginsters Cheddar & Onion Pasty
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A blend of Cornish mature Cheddar made with West Country milk, caramelised onion, potato, spring onion, wholegrain mustard and a hint of apple purée wrapped in light puff pastry.
British Pie Awards Melton Mowbray Bronze 2018. With Cornish head chef Chris Eden. A taste of Cornwall. 100% Cornish Cheddar. No artificial preservatives, colours or flavours. Suitable for vegetarians.
  • Microwaveable

Per 100g

Energy

1166kJ
280kcal

Per Portion/Each pasty contains

Energy

2099kj
504kcal

25% RI

Fat

31.9 g

46% RI

Saturates

16.8 g

84% RI

Sugars

3.7 g

4% RI

Salt

1.6 g

27% RI

RI = % of your daily reference intake

Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Cornish Cheddar (Milk) (24%), Vegetable Oil (Palm, Rapeseed), Onion, Caramelised Onion (6%) (Onion, Sugar, Rapeseed Oil), Spring Onion, Egg, Cornflour, Bramley Apple Purée, Salt, White Wine Vinegar, Mustard Seeds, Spices, Milk, Honey, Mustard Flour, Mustard Bran, Garlic
For allergens, including Cereals containing Gluten, see ingredients in bold

Typical valuesPer 100g
Energy1166kJ
Energy280kcal
Fat17.7g
Of which Saturates9.3g
Carbohydrate21.3g
Of which Sugars2.0g
Protein7.3g
Salt0.89g

Preparation and Usage

Enjoy this pasty hot or cold

Lifestyle

  • Suitable for Vegetarians

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Cooking instructions

General

These are guidelines only, appliances may vary. Please ensure food is piping hot before serving.Remove all packaging. For best results oven bake.

Microwave

Heat on full power for 1 min 30 secs (800W). Leave to stand for 1 min.

Oven cook

From Frozen

1 Pre-heat 180°C, Fan 160°C, Gas 42 Simply place on a baking tray3 Bake 25-30 mins

Oven cook

1 Pre-heat 180°C, Fan 160°C, Gas 42 Simply place on a baking tray3 Bake 15-20 mins

Recycling

ComponentMaterialRecyclable
TrayBlank
FilmBlank

Disclaimer

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