Highland Game diced venison300g

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Highland Game diced venison
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£4.10(£13.67/kg)4.10
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PURVEYORS OF FINE FOODS. VENISON. THE HEALTHY CHOICE. NEW TO OUR PRODUCT RANGE: VENISON GRILLSTEAKS.

    Energy

    471kJPer 100g

    Per 100g/ml/per 100g

    Energy

    112kcal

    0% RI

    Fat

    2.9 g

    0% RI

    Saturates

    1.5 g

    0% RI

    Sugars

    0.1 g

    0% RI

    Salt

    0.2 g

    0% RI

    RI = % of your daily reference intake

    Typical values
    Energy471kJPer 100g
    Protein20.3gPer 100g
    Carbohydrate1.1gPer 100g
    Sodium80mgPer 100g
    Fat2.9gPer 100g
    Of which Saturates1.5gPer 100g

    Origin Information

    • United Kingdom

    Warnings

    • Safety: Although extra care has been taken to remove all shot, fragments may remain

    Cooking instructions

    General

    Top up with extra stock or water as necessary.All appliances vary, these are guidelines only.Not suitable for microwave cooking.

    Oven cook

    Remove all packaging. Pat venison dry and toss in 2 tablespoons flour. Heat 2 tablespoons olive oil in a casserole and quickly brown venison all over. Add your choice of vegetables and stock and bring to the boil, cover then simmer gently for 1 1/2 - 2 hours in the oven 140°C Fan/160°C / 325°C/ Gas Mark 3 until the venison is tender.

    Hob

    Remove all packaging. Pat venison dry and toss in 2 tablespoons flour. Heat 2 tablespoons olive oil in a casserole and quickly brown venison all over. Add your choice of vegetables and stock and bring to the boil, cover then simmer gently for 1 1/2 - 2 hours on the hob until the venison is tender.

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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