Tomato Sauce with Mascarpone, Olive Oil and Wild Garlic.Pomodoro, wild Garlic and Mascarpone pasta sauce. Tomato Sauce with Olive Oil, Wild Garlic and Mascarpone. Made in Parma Italy with fresh Mediterranean tomatoes. Cooked in stages from a sofrito base. Restaurant Quality. Simply heat and pour over pasta. Suitable for vegetarians. A half-jar serving equals 1 of your 5 a day. Serves 2-3, perfect for couples or small families. Dine in like you are dining out with Loyd Grossman’s Pomodoro, Wild Garlic and Mascarpone pasta sauce where every detail matters. From the sun-ripened Mediterranean tomatoes to the slow, stage-by-stage cooking process that builds depth, richness, and refinement. This sauce is more than just an ingredient, it's the foundation for restaurant-quality meals, made effortlessly at home. Whether you’re preparing a simple midweek pasta or entertaining with elegance, this sauce brings the soul of Italy to your table with ease, authenticity, and unmistakable flavour. Simply warm through and serve over freshly cooked casarecce, rigatoni, gnocchi – whatever you fancy! Finish with a sprinkle of Parmesan and a crisp salad on the side. Loyd Grossman’s Pomodoro, Wild Garlic and Mascarpone pasta sauce is suitable for vegetarians and serves 2-3 people. Plus, a half a jar serving equals 1 of your 5 a day. In Loyd’s words, " My premium sauces are crafted with care to reflect my love for the exciting flavours of Italian food. We cook these sauces in stages to develop layers of flavour from great ingredients like fresh Mediterranean tomatoes and olive oil. The result will deliciously and luxuriously coat any pasta, but I hope will also inspire you to use in many other dishes. ". Looking for another great meal idea? Why not try Loyd Grossman’s Creamy Tomato and Parmigiano Reggiano pasta sauce.
Store in a cool, dry place. Once opened, refrigerate and use within 3 days. Best before end: See side of cap.
Get Flavour... 1. Simply cook your favourite pasta, and reserve some pasta water before draining. 2. Heat the sauce gently in a saucepan, stirring often, and add the cooked pasta to the saucepan. 3. Add a couple of tablespoons of pasta water and stir thoroughly to evenly coat the pasta. Serve with a generous sprinkle of freshly grated Parmesan. Please ensure food is fully cooked and piping hot throughout before serving. Natural separation is possible so shake well before use.
Consume within 3 days
Cooking Info
Serves 3
Manufacturer's Address
Premier Foods.
Premier Foods ROI
PO Box No 13008
Dublin 1
Ireland.
Country of Origin: Italy
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