For use by date see front of pack. Keep refrigerated. Once opened, consume within 24 hours and always within the use by date. Not suitable for home freezing.
Consume within 24 hours
Cooking Info
Cooking Instructions (General)
Ensure food is piping hot.Appliances vary, these are guidelines only.Remove all packaging.
Hob (From Chilled)
Preheat 1 teaspoon of oil in a non-stick frying pan over a medium heat. Add all vegetarian meatballs and cook for 15 minutes, stirring frequently.
Oven cook (From Chilled)
Preheat oven to 200ºC/Fan 180ºC/ Gas Mark 6. Place all vegetarian meatballs onto a preheated baking tray and cook in the centre of the oven for 10-12 minutes, turning halfway through cooking.
Manufacturer's Address
Linda McCartney Foods
Holt Road
Fakenham
Norfolk
NR21 8EH
UK.
Hain Celestial
First Floor
Elm Court
Boreenmanna Road
Cork
T12 HHW2
Ireland.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
