No.1 Gravadlax120g
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Quantity of No.1 Gravadlax in trolley 0
- Waitrose own label
Per 100g
Energy
811kJ
194kcal
Per Portion/Per 1/2 pack as sold
Energy
486kj
116kcal
6% RI
Fat
6.20 g
Medium
9% RI
Saturates
0.90 g
Low
5% RI
Sugars
4.50 g
Medium
5% RI
Salt
1.77 g
High
30% RI
1Mustard and dill sauce
INGREDIENTS: Swedish Mustard (40%) (water, spirit vinegar, sugar, mustard flour, mustard husk, salt, cardamom, cinnamon, turmeric), sugar, rapeseed oil, white wine vinegar, dill, concentrated lemon juice.
For allergens see ingredients in bold.
2Gravadlax
INGREDIENTS: Salmon (Salmo salar) (fish) (89%), salt, white sugar, dill, ground black pepper, lemon peel, orange peel, allspice, dried onion, white pepper, ground red pepper, coriander, dried garlic, red bell peppers, flavouring.
For allergens see ingredients in bold.
1Mustard and dill sauce
Typical values as sold. Contains 2 Servings
| Typical values | PER 100g | PER 1/2 SACHET |
|---|---|---|
| Energy | 1175kJ | 118 kJ |
| Energy | 281kcal | 28 kcal |
| Fat | 15.3g | 1.5 g |
| Of which Saturates | 0.9g | <0.1g g |
| Carbohydrate | 31.6g | 3.2 g |
| Of which Sugars | 28.7g | 2.9 g |
| Fibre | 2.4g | <0.5g g |
| Protein | 3.1g | <0.5g g |
| Salt | 1.20g | 0.12 g |
2Gravadlax
Typical values as sold. Contains 2 Servings
| Typical values | PER 100g | per 1/2 pack |
|---|---|---|
| Energy | 705kJ | 353 kJ |
| Energy | 168kcal | 84 kcal |
| Fat | 8.4g | 4.2 g |
| Of which Saturates | 1.8g | 0.9 g |
| Carbohydrate | 3.7g | 1.9 g |
| Of which Sugars | 2.9g | 1.5 g |
| Fibre | <0.5g g | |
| Fibre | <0.5gg | |
| Protein | 19.3g | 9.7 g |
| Salt | 3.93g | 1.97 g |
| Omega 3 | 1059mg | 530 mg |
3Mustard and dill sauce nutrition
Typical values as sold. Contains 2 Servings
| Typical values | PER 100g | A serving contains |
|---|---|---|
| Energy | 1120kJ | 84 kJ |
| Energy | 268kcal | 20 kcal |
| Fat | 15.6g | 1.2 g |
| Of which Saturates | 1.1g | <0.1g g |
| Carbohydrate | 27.6g | 2.1 g |
| Of which Sugars | 24.9g | 1.9 g |
| Fibre | 3.0g | 0.2 g |
| Protein | 2.9g | 0.2 g |
| Salt | 0.93g | 0.07 g |
4Gravadlax nutrition
Typical values as sold. Contains 2 Servings
| Typical values | PER 100g | per 1/2 pack |
|---|---|---|
| Energy | 702kJ | 456 kJ |
| Energy | 168kcal | 109 kcal |
| Fat | 8.4g | 5.5 g |
| Of which Saturates | 1.8g | 1.2 g |
| Carbohydrate | 3.7g | 2.4 g |
| Of which Sugars | 2.9g | 1.9 g |
| Fibre | 0.1g | 0.0 g |
| Protein | 19.3g | 12.5 g |
| Salt | 3.93g | 2.55 g |
| Omega 3 | 1059mg | 688 mg |
Origin Information
- Scotland
Warnings
- Although every care is taken to remove all bones, some small bones may remain
Allergy advice
- This product contains Fish, Fish Oil or Derivatives
- This product contains Mustard, Mustard Oil or Derivatives
Additives
- This product contains Additives
- This product contains Natural Flavourings
Recycling
| Component | Material | Recyclable |
|---|---|---|
| pouch | Mixed Material | |
| card | Card | |
| sachet | Plastic - Other |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
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