12 Rashers of unsmoked dry cured British streaky bacon.Succulent British bacon, from pigs born outside, then housed in airy, straw-bedded barns. All our pigs are reared to higher welfare standards by British farmers who share our values.
Store raw meat covered at the bottom of the fridge.
. Contains 6 Servings
Typical values
PER 100g
PER 2 SLICES
Energy
1187kJ
494kJ
Energy
286kcal
119kcal
Fat
23.8g
9.9g
of which saturates
8.5g
3.5g
Carbohydrate
0.0g
0.0g
of which sugars
0.0g
0.0g
Fibre
0.0g
0.0g
Protein
18.0g
7.5g
Salt
2.50g
1.04g
Storage and Usage
Keep refrigerated below 5°C. Store raw meat covered at the bottom of the fridge. Do not exceed use by date. For use by date see front of pack.
Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Pan Fry Time: 4 mins. Medium heat. Remove all packaging. Heat 1 tbsp of oil in a frying pan. Add bacon and turn halfway through cooking. Ensure meat is thoroughly cooked. Do not reheat once cooled.
Grill Time: 5 mins Grill Temp: Medium heat. Preheat grill. Remove all packaging. Place under the grill, turning halfway through cooking.
Serves 6
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
from British pork
Recycling
Component
Material
Recyclable
label-glued
Paper & card
tray
Plastic - PET (Polyethylene Terephthalate)
film
Mixed Material
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