Quantity of Waitrose Italian Sausage Pasta Bake in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: cooked pasta (water, durum wheat semolina), tomato, sausagemeat (12%) (pork shoulder, pork belly, pork fat, water, potato starch, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, wheat dextrose, preservative (sodium metabisulphite), nutmeg, black pepper, pimento, antioxidant (ascorbic acid), mace, white pepper, rapeseed oil), water, onion, tomato purée, celery, carrot, medium mature Cheddar cheese (milk), cornflour, pork stock (water, pork bone, pork rind, tomato purée, star anise), garlic purée, oregano, butter (milk), sage, salt, rosemary, bay, smoked paprika, black pepper, nutmeg.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||2.0g||7.7 g|
|Of which Sugars||2.2g||8.4 g|
- United Kingdom
- from British pork
- Do not reheat once cooled
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
For best results oven cook.
Do not reheat once cooled.
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. Allow to stand for 2 minutes. (800W: 5 mins, 900W: 4 1/2 mins, 1000W: 4 mins)
As above. (800W: 8 1/2 mins, 900W: 8 mins, 1000W: 7 1/2 mins)
Preheat oven. Remove sleeve and film lid. Place on a baking tray in centre of oven until piping hot. Allow to stand for 2 minutes. (Time 25 mins, Oven: 200, Fan: 180, Gas: Gas Mark 6)
As above. (Time 35 mins, Oven: 200, Fan: 180, Gas: Gas Mark 6)
|tray||Plastic - PET (Polyethylene Terephthalate)|
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
|film||Plastic - Other|
|label-glued||Paper & card|
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