Chopped and shaped chicken breast coated in a spiced batter and coconut crumb.Party food made easy: tender strips of British chicken in a spiced batter and crunchy coconut crumb, inspired by the Japanese restaurant favourite. Cooks from frozen in 15 minutes.
Frozen
Waitrose own label
Storage and Usage
Keep Frozen
Warnings
WARNING: Although every care is taken to remove bones, some may remain.
Air Fry
From Frozen
180°C, 11 mins
Cooking guidelines based on air fryer with capacity 4l +/- 0. 2l. Preheat air fryer 180°C. Remove all packaging. Place chicken in air fryer tray ensuring even spread in one layer. Programme air fryer to cook for 11 minutes. Turn halfway through cooking time. Allow to stand for one minute before removing. Ensure chicken is piping hot and cooked thoroughly before serving.
Cooking Instructions
General
Preparation: Wash hands after handling raw poultry Use separate kitchen utensils and surfaces for raw poultry and cooked, or wash between uses. Unwrap and dispose of packaging carefully. All cooking appliances vary, this is a guide only. Do not reheat once cooled.
Oven cook
From Frozen
Gas 7, 220°C, Fan 200°C, 15 mins
Preheat oven. Remove all packaging. Place on a baking tray in centre of the oven until thoroughly cooked and no pink colour remains.
Recycling
Component
Material
Recyclable
film
Plastic - LDPE (Low Density Polyethylene)
Disclaimer
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