Quantity of Waitrose pea & ham soup in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/Per � pot
INGREDIENTS: water, peas (26%), potato, onion, cooked British Wiltshire cured ham hock (6%) (pork hock, salt, antioxidant (sodium ascorbate), preservatives (sodium nitrite, potassium nitrate)), cornflour, salt, chicken extract, buffering agent (sodium bicarbonate), white pepper, mint, carrots, leeks, parsley, garlic, bay leaf.
Typical values as prepared. Contains 2 Servings
|Typical values||Per 100g||Per ½ pot|
|Of which Saturates||0.2g||0.6 g|
|Of which Sugars||1.7g||5.1 g|
- United Kingdom
- from British pork
- This product is sold open in a Waitrose branch
- Warning: Although every care is taken to remove bones, some may remain
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
CHILLED. Microwave ovens vary: refer to handbook. Remove lid. Lay the lid back onto the pot and place on a microwaveable plate. Stir halfway through heating. After heating, stir and stand for 2 minutes. Check food is piping hot throughout before serving. Do not reheat once cooled. (800W: 6 mins, 900W: 5 mins, 1000W: 5 mins)
Time: 5-6 mins. CHILLED. GENTLE HEAT. Empty contents into a pan. Heat gently, stirring occasionally, until piping hot. Stir before serving. Do not reheat once cooled.
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