0 added
0 in trolley
Quantity of Essential Large Potatoes in trolley 0
Essential Large Potatoes4s
4sItem price
75pPrice per unit
18.8p eachThese salmon fishcakes are easy to make and packed full of flavour for a simple light supper or lunch.
For tips on cooking safely with your air fryer, go to the method tab.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Heat the air fryer to 200ºC. Scrub the potatoes and prick with a fork then put in the air-fryer basket and cook for 40 minutes or until soft. Remove from the basket and leave to stand until cool enough to handle. Cut the potatoes in half, scoop the flesh out into a mixing bowl and mash.
Cook the salmon fillets in the air fryer at 200ºC for 10 minutes until cooked through. Flake the flesh with a fork and add to the potato along with the parsley, capers, lemon zest, egg and breadcrumbs; season. Using clean hands, mix all the ingredients together until thoroughly combined. Shape the mixture into 4 patties.
Brush each fishcake with oil and lift into the air-fryer basket. You can line the base with parchment to make it easier to remove the fish cakes. Cook for 5 minutes at 200ºC, turn over and cook for a further 5 minutes. Meanwhile, for the salad, whisk together the olive oil, vinegar, honey and mustard. Put the rocket and tomatoes in a bowl and toss with the dressing. Serve the fishcakes with the salad on the side.
Typical values per serving when made using specific products in recipe
Energy | 1,150kJ/ 275kcals |
---|---|
Fat | 13g |
Saturated Fat | 2.1g |
Carbohydrates | 23g |
Sugars | 5.1g |
Fibre | 3.6g |
Protein | 15g |
Salt | 0.2g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
0 added
0 in trolley
Quantity of Essential Large Potatoes in trolley 0
Item price
75pPrice per unit
18.8p each0 added
0 in trolley
Quantity of Waitrose 2 Scottish Salmon Tail Fillets in trolley 0
Item price
£4.50Price per unit
£20.46/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Flat Leaf Parsley in trolley 0
Item price
80pPrice per unit
32p/10g0 added
0 in trolley
Quantity of Cooks' Ingredients Nonpareille Capers in trolley 0
Item price
£2.32Price per unit
£2.45/100g0 added
0 in trolley
Quantity of Cooks' Ingredients Unwaxed Lemons in trolley 0
Item price
£1.70Price per unit
42.5p each0 added
0 in trolley
Quantity of Waitrose British Blacktail Free Range Medium Eggs in trolley 0
Item price
£1.75Price per unit
29.2p each0 added
0 in trolley
Quantity of Essential Wholemeal Medium Sliced Bread in trolley 0
Item price
75pPrice per unit
9.4p/100g0 added
0 in trolley
Quantity of Essential Vegetable Oil in trolley 0
Item price
£2.10Price per unit
21p/100ml0 added
0 in trolley
Quantity of Essential Olive Oil in trolley 0
Item price
£5.75Price per unit
57.5p/100ml0 added
0 in trolley
Quantity of Essential Red Wine Vinegar in trolley 0
Item price
£1.95Price per unit
39p/100ml0 added
0 in trolley
Quantity of Essential Squeezy Honey in trolley 0
Item price
£2.35Price per unit
51.8p/100g0 added
0 in trolley
Quantity of Grey Poupon Wholegrain Mustard in trolley 0
Item price
£2.65Price per unit
£1.27/100g0 added
0 in trolley
Quantity of Waitrose Wild Rocket in trolley 0
Item price
£1.60Price per unit
£1.78/100g0 added
0 in trolley
Quantity of Baby Plum Tomatoes in trolley 0
Item price
£3.10Price per unit
£7.75/kg