0 added
0 in trolley
Quantity of Cook's Ingredients Butternut Squash Slices in trolley 0
Cook's Ingredients Butternut Squash Slices385g
385gItem price
£1.70Price per unit
44.2p/100gPlease note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 190˚C, gas mark 5. Trim and cut the rhubarb into 3cm pieces, then put in a saucepan with the star anise, sugar and 2 tbsp water. Set over a medium heat and simmer for 2 minutes. Peel, core and chop the apples into 2cm cubes, then toss with the lemon juice in a medium ovenproof dish (about 1.5 litres in volume). Spoon over the rhubarb, star anise and any cooking juices.
For the cobbler topping, mix the flour, baking powder, cinnamon, sugar and salt in a large bowl. Using a wooden spoon, mix in the cream and vanilla extract until just combined. Use two teaspoons to scoop up balls of the mixture and arrange over the fruit. Scatter the oats over the topping and sprinkle with the remaining 1 tsp sugar.
Bake for 35-40 minutes, until deep golden on top and bubbling beneath. Allow to cool for 5 minutes before serving with more double cream, Greek yogurt or vanilla ice cream, if liked. Warn your guests to watch out for the star anise!
You could use two cardamom pods to flavour the fruit, instead of the star anise.
Typical values per serving when made using specific products in recipe
Energy | 1,895kJ/ 453kcals |
---|---|
Fat | 21g |
Saturated Fat | 13g |
Carbohydrates | 57g |
Sugars | 35g |
Fibre | 4.1g |
Protein | 5g |
Salt | 0.95g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
View this recipe's ingredients and add them to your trolley
0 added
0 in trolley
Quantity of Cook's Ingredients Butternut Squash Slices in trolley 0
Item price
£1.70Price per unit
44.2p/100g0 added
0 in trolley
Quantity of Cooks' Ingredients Star Anise in trolley 0
Item price
£1.60Price per unit
£1.34/10g0 added
0 in trolley
Quantity of Billington's Golden Caster Sugar in trolley 0
Item price
£2.65Price per unit
£2.65/kg0 added
0 in trolley
Quantity of Waitrose Braeburn Apples in trolley 0
Item price
£1.90Price per unit
47.5p each0 added
0 in trolley
Quantity of Essential Lemon in trolley 0
Item price
35pPrice per unit
35p each0 added
0 in trolley
Quantity of Leckford Estate Plain White Flour in trolley 0
Item price
£1.90Price per unit
£1.27/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Baking Powder in trolley 0
Item price
£1.30Price per unit
81.3p/100g0 added
0 in trolley
Quantity of Cook's Ingredients Butternut Squash Slices in trolley 0
Item price
£1.70Price per unit
44.2p/100g0 added
0 in trolley
Quantity of Billington's Golden Caster Sugar in trolley 0
Item price
£2.65Price per unit
£2.65/kg0 added
0 in trolley
Quantity of Waitrose fine crystal sea salt in trolley 0
Item price
£2.00Price per unit
£5.72/kg0 added
0 in trolley
Quantity of Essential Double Cream in trolley 0
Item price
£1.00Price per unit
66.7p/100ml0 added
0 in trolley
Quantity of Cooks' Ingredients Vanilla Extract in trolley 0
Item price
£1.80Price per unit
47.4p/10ml0 added
0 in trolley
Quantity of Duchy Organic Jumbo Rolled Oats in trolley 0
Item price
£3.10Price per unit
31p/100g