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Apple & rhubarb cobbler
- Serves4
- CourseDessert
- Prepare20 mins
- Cook45 mins
- Total time1 hr 5 mins
Ingredients
- 400g Cooks’ Ingredients Forced Rhubarb
- 2 star anise
- 3½ tbsp Billington’s Golden Caster Sugar
- 3 Waitrose & Partners Braeburn Apples
- 1 tbsp lemon juice
TOPPING
- 100g Leckford Estate Plain White Flour
- 1 tsp baking powder
- ½ tsp Cooks’ Ingredients Organic Ground Cinnamon
- 60g Billington’s Golden Caster Sugar, plus 1 tsp for sprinkling
- ½ tsp fine salt
- 170ml double cream
- 1 tsp Cooks’ Ingredients Madagascan Vanilla Extract
- 1 tbsp Duchy Organic Jumbo Rolled Oats