Blood orange Mary
Enhance the bitter side of blood oranges with this Bloody Mary-inspired treat – it’s a winner at brunch.
- Prepare5 mins
- Total time5 mins
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- 40ml Reyka Vodka
- 25ml Aperol
- 100ml No. 1 Sicilian Blood Orange Juice
- 1 pinch Cooks’ Ingredients Pul Biber (optional)
Fill a highball glass with ice and pour in the vodka and Aperol. Top up with the orange juice and stir to combine. Sprinkle over the pul biber for a gentle kick, if liked.
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Quantity of No.1 Sicilian Blood Orange Juice in trolley 0
Price per unit34p/100ml
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Quantity of Cooks' Ingredients Peppery Pul Biber in trolley 0
Price per unit68.8p/10g