0 added
Item price
£2.60Price per unit
43.3p eachPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the grill to high. Whisk the eggs, milk, vanilla bean paste and 2 tbsp icing sugar together in a shallow bowl. Add the crumpets and soak for 4 minutes, turning halfway. Meanwhile, put the remaining 2 tbsp icing sugar and the blackberries in a small saucepan, stir and cook over a medium heat until heated through and syrupy (about 5 minutes).
Melt the butter in a non-stick frying pan and fry the crumpets for 2 minutes on each side over a medium heat, then transfer to a baking tray. Sprinkle ½ the demerara sugar on each crumpet and spread out in an even layer. Grill on the highest shelf of the oven for 1-2 minutes until the sugar is melted and bubbling. Leave to stand for 1 minute to let the sugar harden into a crispy crust, then serve with the blackberries and cream.
Typical values per serving when made using specific products in recipe
Energy | 2,202kJ/ 528kcals |
---|---|
Fat | 30g |
Saturated Fat | 18g |
Carbohydrates | 52g |
Sugars | 34g |
Fibre | 5.1g |
Protein | 9.5g |
Salt | 0.8g |
Book a slot to see product availability at your nearest Waitrose & Partners store
0 added
Item price
£2.60Price per unit
43.3p each0 added
Item price
£1.55Price per unit
68.2p/litre0 added
Item price
£4.95Price per unit
£7.62/100g0 added
Item price
£2.65Price per unit
£2.65/kg0 added
Item price
£1.50Price per unit
25p each0 added
Item price
£3.20Price per unit
£10.67/kg0 added
Item price
£2.75Price per unit
£11/kg0 added
Item price
£1.65Price per unit
£3.30/kg0 added
Item price
£1.35Price per unit
45p/100ml