Charred green bean salad
This warm green bean salad is the perfect accompaniment to your meal, with the Middle Eastern dukkah bringing a slight salitness and a hint of spice.
- Serves10
- CourseSide
- Prepare10 mins
- Cook30 mins
- Total time40 mins
Ingredients
- 2 tbsp extra virgin olive oil
- 2 x 300g packs fine green beans, trimmed
- 1 preserved lemon, plus 1 tsp of pickling liquid
- 1½ tbsp rose harissa
- 1 large garlic clove, crushed
- 1 tsp date (or maple) syrup
- 1 tsp lemon juice, plus extra to taste
- 2 tbsp Waitrose Cooks' Ingredients dukkah