0 added
0 in trolley
Quantity of Hellmann's Real Mayonnaise in trolley 0
Hellmann's Real Mayonnaise600g
600gItem price
£4.50Price per unit
75p/100gIt’s important that the chicken thighs are cooked in a single layer for Diana Henry's recipe and that the vegetables around them can be spaced out. The last thing you want is for your chicken and vegetables to ‘steam’, rather than roast.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
For the sauce, mix all the ingredients together. Taste to see whether you’d like to add any lemon juice. Preheat the oven to 200ºC, gas mark 6.
Use the biggest possible roasting tin (or 2 separate ones). Cut off and discard any flabby bits of excess chicken skin (you can use kitchen scissors for this). Halve or quarter the potatoes, depending on their size. Toss the potatoes, courgettes, onion and tarragon into the roasting tin with 1½ tbsp olive oil. Season.
Turn the vegetables over with clean hands so they’re covered in oil and seasoning. Put the chicken thighs on top, skin-side up, brush with the remaining oil, then season and sprinkle the everything with the Pernod or ouzo.
Roast in the oven for 40-45 minutes – the courgettes and chicken skin should be golden. If the chicken is cooked before the vegetables – with the juices running clear and no pink meat – remove the pieces, put the vegetables back in the oven on a higher heat, then cook until golden. Keep the chicken covered with foil and insulate it with several towels until the vegetables are ready.
While the chicken cooks, boil the beans in lightly salted boiling water for 3 minutes. Rinse in cold water, slip off and discard the skins, then carefully mix the beans into the vegetable mixture.
Move the vegetables and chicken to a warm platter or broad shallow bowl, then serve with the herb sauce.
If you’d like to use broad beans in their pods, you’ll need about 750g to yield 250g beans.
Typical values per serving when made using specific products in recipe
Energy | 2,594kJ/ 622kcals |
---|---|
Fat | 36g |
Saturated Fat | 12g |
Carbohydrates | 33g |
Sugars | 8.5g |
Fibre | 8.4g |
Protein | 38g |
Salt | 0.4g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
View this recipe's ingredients and add them to your trolley
0 added
0 in trolley
Quantity of Hellmann's Real Mayonnaise in trolley 0
Item price
£4.50Price per unit
75p/100g0 added
0 in trolley
Quantity of WR Essential Crème Fraiche in trolley 0
Item price
£1.20Price per unit
40p/100ml0 added
0 in trolley
Quantity of Essential Dijon Mustard in trolley 0
Item price
£1.15Price per unit
63.9p/100g0 added
0 in trolley
Quantity of Cooks' Ingredients Garlic in trolley 0
Item price
70pPrice per unit
70p each0kg added
0kg in trolley
Quantity of Echalion Shallots in trolley 0kg
Item price
£3.35Price per unit
per kg0 added
0 in trolley
Quantity of Cooks' Ingredients Flat Leaf Parsley in trolley 0
Item price
£1.80Price per unit
£1.80 each0 added
0 in trolley
Quantity of Cooks' Ingredients Chives in trolley 0
Item price
80pPrice per unit
40p/10g0 added
0 in trolley
Quantity of Cooks' Ingredients Tarragon in trolley 0
Item price
80pPrice per unit
40p/10g0 added
0 in trolley
Quantity of Cooks' Homebaking Sicilian Lemon Juice in trolley 0
Item price
£1.25Price per unit
50p/100ml0 added
0 in trolley
Quantity of Waitrose British Chicken Jerk Spiced Thigh Fillets in trolley 0
Item price
£4.30Price per unit
£10.75/kg0 added
0 in trolley
Quantity of Baby New Potatoes in trolley 0
Item price
£1.70Price per unit
£2.27/kg0 added
0 in trolley
Quantity of Essential Courgettes in trolley 0
Item price
63p each est.Price per unit
£3/kg0kg added
0kg in trolley
Quantity of Essential Onions in trolley 0kg
Item price
17p each est.Price per unit
£1.10/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Tarragon in trolley 0
Item price
80pPrice per unit
40p/10g0 added
0 in trolley
Quantity of Filippo Berio Extra Virgin Olive Oil in trolley 0
Item price
£12.65Price per unit
£1.27/100ml0 added
0 in trolley
Quantity of Pernod Aniseed Liqueur in trolley 0
Item price
£21.50Price per unit
£30.72/litre0 added
0 in trolley
Quantity of Essential Frozen British Baby Broad Beans in trolley 0
Item price
£1.35Price per unit
£2.70/kg