Creamy mushroom ravioli bake

Name: Creamy mushroom ravioli bake
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 3 tbsp olive oil; 250 g pack British chestnut mushrooms, roughly chopped; 6 sprig/s thyme; 180 g tubs three mushroom sauce; 4 tbsp whole milk; 250 g packs mushroom & ricotta ravioli; 270 g pack Italian mozzarella, drained and torn; 30 g panko breadcrumbs

Mushroom lovers, this one's for you. Ready in under 30 minutes, this creamy pasta bake from recipe writer Esther Clark is a shroom triple threat: fresh mushrooms, stuffed pasta and instant savoury flavour from a carton of three-mushroom sauce. Finish with plenty of mozzarella and breadcrumbs before baking for a crispy, cheesy topping – comfort food at its finest. See more quick and easy pasta recipes. Follow Esther on Instagram.

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Vegetarian

Serves4
CourseDinner
Prepare5 mins
Cook20 mins
Total time25 mins

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3 tbsp olive oil
250g pack British chestnut mushrooms, roughly chopped
6 sprig/s thyme
2 x 180g tubs three mushroom sauce
4 tbsp whole milk
2 x 250g packs mushroom & ricotta ravioli
270g pack Italian mozzarella, drained and torn
30g panko breadcrumbs

Bring a pan of salted water to the boil. Meanwhile, heat 2 tbsp oil in a large, nonstick frying pan. Add the mushrooms with 2 thyme sprigs and fry over a high heat for 5-7 minutes or until turning golden; season. Reduce the heat to low and add the mushroom sauce and milk. Stir to combine, then bring to a simmer. Season and remove the thyme sprigs.
Cook the ravioli in the boiling water as per pack instructions. Drain, stir into the sauce, then pour into a roasting tin. Dot with the torn mozzarella.
Heat the grill to its highest setting. Pick the leaves from the remaining thyme sprigs, then put in a bowl with the panko, remaining 1 tbsp oil, a pinch of salt and lots of cracked black pepper. Mix well, then scatter over the pasta. Grill for 4-5 minutes or until golden and bubbling. Serve with a punchy green salad, if you like.

Typical values per serving when made using specific products in recipe