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£34/kgPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Slap a handful of mint to release its oils and drop into a large wine glass. Add the gin and elderflower liqueur. Stir.
Add ice and Prosecco. Top up with a splash of soda and a squeeze of lime. Stir slowly and garnish with a lime wedge and a mint sprig.
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