Hugo spritz

Name: Hugo spritz
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: handful/s mint leaves, torn; 40 ml St Germain Elderflower Liqueur; 60 ml Prosecco; 60 ml soda water; garnish with lemon twists and more mint leaves

This refreshing Italian apéritif is perfect for summer sipping.

5 out of 5 stars(1) Rate this recipe

Serves1
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

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handful/s mint leaves, torn
40ml St Germain Elderflower Liqueur
60ml Prosecco
60ml soda water
garnish with lemon twists and more mint leaves

Scoop a handful of ice into a large wine glass with some mint. Add St Germain Elderflower Liqueur, Prosecco and soda water. Garnish with lemon twists and more mint leaves

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