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Waitrose Slow Cooked Pork Belly450g
450gItem price
£7.60Price per unit
£16.89/kgThis makes pulled pork so easy to make at home. The clever slaw, with the added tang of apple and aniseed fennel crunch, will cut through the richness to provide balance and texture.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 200ºC, gas mark 6. Place the pork into the foil tray provided. Scatter the fennel seeds over the top, then cook according to pack instructions. Shred the pork with 2 forks and, using a sharp knife, chop the crackling. Set both aside.
Reduce the oven temperature to 180ºC, gas mark 4. Bake the ciabatta for 8-10 minutes, until piping hot and golden. Meanwhile, put the celeriac remoulade in a mixing bowl. Core and finely shred the fennel and apple, then fold in, along with the truffle oil, if using. Shave the Parmigiano Reggiano with a peeler. Set aside.
Halve each ciabatta vertically, then horizontally to make 4 sandwiches. Cover the base of each sandwich with the pork, followed by the slaw. Top with the cheese and a sprinkling of the pork crackling. Finish with the rocket and the top halves of the sandwich. Serve immediately while still hot.
Typical values per serving when made using specific products in recipe
Energy | 3,945kJ/ 945kcals |
---|---|
Fat | 53g |
Saturated Fat | 14g |
Carbohydrates | 73g |
Sugars | 14g |
Fibre | 6.8g |
Protein | 40g |
Salt | 2.5g |
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£7.60Price per unit
£16.89/kg0 added
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Quantity of Cooks' Ingredients Fennel Seeds in trolley 0
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£1.60Price per unit
48.5p/10g0 added
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Quantity of Waitrose Plain Ciabatta in trolley 0
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£2.00Price per unit
£2 each0 added
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£2.25Price per unit
£1.03/100g0kg added
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£5.00Price per unit
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£2.60Price per unit
52p each0 added
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£3.50Price per unit
£1.40/100ml0 added
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£5.30Price per unit
£21.20/kg0 added
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£1.85Price per unit
£2.06/100g