A super quick and easy dinner that's tasty and healthy. Perfect for a mid-week dinner and great for leftover lunches!
- CourseMain meal
- Prepare5 mins
- Cook5 mins
- Total time10 mins
Heat the oil in a frying pan and fry the prawns for 1 minute until pink throughout. Stir in the noodles and stir-fry for 2 minutes.
Pour in the dressing from the salad. Then add the salad and cook for 1 minute to heat through. Sprinkle over the parsley, and serve.