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Filippo Berio Extra Virgin Olive Oil1litre
1litreItem price
£12.65Price per unit
£1.27/100mlThese simple veggie bruschetta are on the table in 30 minutes.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Put 3 tbsp oil in a large frying pan (ideally big enough to hold the bread in one layer). Bruise the (peeled) garlic clove with a rolling pin and add to the cold pan. Put on a low heat and cook slowly, stirring now and then, for 5 minutes. The garlic should gently fizz, but not colour. Remove the garlic, turn the heat up slightly and add the bread in a single layer (in batches if needed, adding a little more oil). Fry for 1-2 minutes on each side, until golden. Transfer to a plate and keep warm.
Return the pan to a medium-high heat and add 2 tbsp oil. Throw in the courgettes and pepper with ½ the oregano leaves and stir-fry briskly for 5-7 minutes, until the vegetables are well-coloured and softened. Remove from the heat, season and add the lemon juice.
Toss the vegetables with the rocket leaves and arrange on the toasted bread with the mozzarella slices. Drizzle with the remaining 1 tbsp oil and scatter over the remaining oregano leaves before serving.
Typical values per item when made using specific products in recipe
Energy | 2,163kJ/ 517kcals |
---|---|
Fat | 34g |
Saturated Fat | 12g |
Carbohydrates | 31g |
Sugars | 5g |
Fibre | 4.3g |
Protein | 20g |
Salt | 0.7g |
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Quantity of Filippo Berio Extra Virgin Olive Oil in trolley 0
Item price
£12.65Price per unit
£1.27/100ml0 added
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Quantity of Cooks' Ingredients Garlic in trolley 0
Item price
70pPrice per unit
70p each0 added
0 in trolley
Quantity of No.1 White Sourdough Bread in trolley 0
Item price
£1.65Price per unit
33p/100g0 added
0 in trolley
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Item price
63p each est.Price per unit
£3/kg0 added
0 in trolley
Quantity of Romano Peppers in trolley 0
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£1.90Price per unit
£10.56/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Oregano in trolley 0
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£1.60Price per unit
£1.34/10g0 added
0 in trolley
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35pPrice per unit
35p each0 added
0 in trolley
Quantity of Waitrose Wild Rocket in trolley 0
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£1.85Price per unit
£2.06/100g0 added
0 in trolley
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£3.00Price per unit
£24/kg