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Waitrose Swedeeach
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This dish is great at summer barbecues. It works really well with meats, particularly lamb or steak and the vibrant colours always look great on the table!
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 190˚C, gas mark 5. Toss the swede with the oil in a large roasting tin, season and roast for 50-55 minutes, stirring halfway through, until coloured and soft.
Roughly crush the roast swede using a fork or the back of a spoon, adding the lemon juice as you go. Transfer to a serving dish and scatter with the remaining ingredients.
Typical values per serving when made using specific products in recipe
Energy | 829kJ/ 199kcals |
---|---|
Fat | 12g |
Saturated Fat | 4.3g |
Carbohydrates | 13g |
Sugars | 13g |
Fibre | 6.4g |
Protein | 5.7g |
Salt | 0.2g |
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