Tomato & pesto tart
Waitrose and Partners

Tomato & pesto tart

Chetna Makan's recipe uses ready rolled puff pastry, so it's super simple to make, but tastes delicious.

    • Serves4
    • CourseLunch
    • Prepare15 mins
    • Cook25 mins
    • Total time40 mins


    • 320g ready rolled puff pastry
    • 2 tbsp Belazu Chilli and Basil Pesto
    • 400g cherry vine tomatoes, halved
    • 125g ricotta
    • 25g pecorino, shaved