Waitrose and Partners
Ultimate green goddess dressing

Ultimate green goddess dressing

Perfect for drizzling over salad, as a tangy dip for summer vegetables or as a pasta sauce! 

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Gluten freeVegetarian
  • Serves4 (about 250ml)
  • CourseAccompaniment
  • Prepare15 mins
  • Cook-
  • Total time15 mins

Ingredients

  • 25g pack flat leaf parsley
  • ½ x 20g pack dill
  • ⅓ x 20g pack chives
  • 150g Greek yogurt
  • 2 tbsp nonpareille capers
  • ½ lemon, zest and juice
  • 2 tbsp extra virgin olive oil

Method

  1. Roughly chop the parsley, dill and chives. Put all the herbs in a small food processor with the Greek yogurt, capers, and the zest and juice of the lemon; whizz until smooth. Add the oil and whizz again until emulsified. Season with a pinch of salt if needed.

Nutritional

Typical values per serving when made using specific products in recipe

Energy

706kJ/ 170kcals

Fat

15g

Saturated Fat

4.1g

Carbohydrates

2.6g

Sugars

2.5g

Fibre

0.9g

Protein

6.1g

Salt

1.2g

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