Vanilla espresso martini

Vanilla espresso martini

A simple twist on the classic cocktail. 

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  • Serves1
  • CourseDrink
  • Prepare5 mins
  • Cook-
  • Total time5 mins

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  • 35ml coffee, using Lavazza Espresso Italiano Ground Coffee
  • 25ml vanilla vodka
  • 35ml coffee liqueur
  • 1 roasted coffee bean


  1. Make 35ml coffee. Put a handful of ice into a cocktail shaker then add the coffee, vanilla vodka and coffee liqueur. Shake well until the cocktail shaker feels very cold, then strain into a chilled martini glass and top with a few roasted coffee beans.

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