Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Marshmallow mess topping
American-style buttermilk pancakes
4 out of 5 stars(5)
Spiced orange & chocolate sauce
Classic crepes
4.5 out of 5 stars(13)
Pear & marzipan lattice pie
Rhubarb & white chocolate cookies
5 out of 5 stars(8)
Olive oil citrus drizzle cake
5 out of 5 stars(3)
'The Keeley' – Keeley Hawes’ chicken sandwich
5 out of 5 stars(2)
Mango & coconut custard tart
Lemongrass & lime syrup
Passion fruit & rum cocktail
Passion fruit & white chocolate cake
4 out of 5 stars(3)
Lemon drop fizz
Creamy chicken with leeks & beans
5 out of 5 stars(1)
Thai-style rice & prawn salad
Cauliflower tacos with coriander & cashew dressing
5 out of 5 stars(1)
Sesame-ginger tofu noodles
5 out of 5 stars(1)
One-pan beef & lentil lasagne
3 out of 5 stars(1)
Butter bean & beetroot pie
Curried beef patties
Peri peri chicken pie
Smoky fish pie
2 out of 5 stars(1)
Roasted aubergine with freekeh & amba sauce
Mango & curried chickpeas on naan
Beef, coconut & lemongrass stew
2 out of 5 stars(6)
Prawn noodle salad & passion fruit dressing
Use-it-up vegetable soup
5 out of 5 stars(1)
Winter slaw sarnies
5 out of 5 stars(1)
Purple sprouting broccoli galettes
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Lemongrass chicken lettuce cups
5 out of 5 stars(1)
Semlor
Beetroot, lentil, grape & chicory salad
Sill gratin
The best rice pudding
5 out of 5 stars(1)
Cullen skink, poached smoked haddock & crispy parmesan eggs
Pan-fried gnocchi with fennel sausage, butternut, sage & whipped ricotta
5 out of 5 stars(1)
The best seeded soda bread
4.5 out of 5 stars(12)
Smoked haddock, king prawn & turmeric curry
3.5 out of 5 stars(4)
Lentil ragù with pappardelle
3 out of 5 stars(2)
Baked orzo with chicken, leeks & feta
4.5 out of 5 stars(6)
Sweet soy lamb steaks with pea & coconut salad
5 out of 5 stars(1)
Beef short rib & kale noodle soup with chilli oil
5 out of 5 stars(1)
Fennel, potato & Gruyère gratin with charcuterie and pickles
4 out of 5 stars(6)
Wholegrain rice, mackerel & beet bowl
5 out of 5 stars(1)
Prawn moilee
5 out of 5 stars(5)
Honey roast carrot & goat’s cheese Tatin
5 out of 5 stars(2)
Cabbage, smoked haddock & butter bean gratin
Apple & potato rösti with black pudding and fried eggs
5 out of 5 stars(1)
Almond & chipotle dressed roasted roots and black lentils
Cavolo nero, walnut & orange pesto linguine
5 out of 5 stars(2)
Raspberry & vanilla Valentine hearts
The best chocolate fondant
Cheesy apple scones
5 out of 5 stars(3)
Cider & garlic-braised pork belly

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Marshmallow mess topping

American-style buttermilk pancakes

Spiced orange & chocolate sauce

Classic crepes

Pear & marzipan lattice pie

Rhubarb & white chocolate cookies

Olive oil citrus drizzle cake

'The Keeley' – Keeley Hawes’ chicken sandwich

Mango & coconut custard tart

Lemongrass & lime syrup

Passion fruit & rum cocktail

Passion fruit & white chocolate cake

Lemon drop fizz

Creamy chicken with leeks & beans

Thai-style rice & prawn salad

Cauliflower tacos with coriander & cashew dressing

Sesame-ginger tofu noodles

One-pan beef & lentil lasagne

Butter bean & beetroot pie

Curried beef patties

Peri peri chicken pie

Smoky fish pie

Roasted aubergine with freekeh & amba sauce

Mango & curried chickpeas on naan

Beef, coconut & lemongrass stew

Prawn noodle salad & passion fruit dressing

Use-it-up vegetable soup

Winter slaw sarnies

Purple sprouting broccoli galettes

Lemongrass chicken lettuce cups

Semlor

Beetroot, lentil, grape & chicory salad

Sill gratin

The best rice pudding

Cullen skink, poached smoked haddock & crispy parmesan eggs

Pan-fried gnocchi with fennel sausage, butternut, sage & whipped ricotta

The best seeded soda bread

Smoked haddock, king prawn & turmeric curry

Lentil ragù with pappardelle

Baked orzo with chicken, leeks & feta

Sweet soy lamb steaks with pea & coconut salad

Beef short rib & kale noodle soup with chilli oil

Fennel, potato & Gruyère gratin with charcuterie and pickles

Wholegrain rice, mackerel & beet bowl

Prawn moilee

Honey roast carrot & goat’s cheese Tatin

Cabbage, smoked haddock & butter bean gratin

Apple & potato rösti with black pudding and fried eggs

Almond & chipotle dressed roasted roots and black lentils

Cavolo nero, walnut & orange pesto linguine

Raspberry & vanilla Valentine hearts

The best chocolate fondant

Cheesy apple scones

Cider & garlic-braised pork belly