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Chargrilled Courgettes with Sage
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These courgettes are gorgeous served freshly cooked or as a chilled salad. White balsamic vinegar adds a full, sweet flavour but you can substitute white wine vinegar, if you like.
Alternatively, cook the courgettes on a foil-lined grill rack under a hot grill, turning once.
Typical values per serving:
This recipe was first published in March 2004.