Recipes

What to cook this week

quick and easy

QUICK & EASY RECIPES

dinner recipes

DINNER RECIPES

https://www.waitrose.com/ecom/recipes/baking

BAKING RECIPES

Zhuzh up leftover roast pork

Waitrose cook Charmaine shows us a speedy Korean stew, salsa verde sarnie and pimped-up, ready-made mac ’n’ cheese – all with the rest of Sunday’s pork joint. 

Discover leftover roast pork recipes

Recipes we love

When we’re not eating these dishes, we’re telling all our friends about them...

Black garlic & beetroot beef Wellington

Black garlic & beetroot beef Wellington 

Beef fillet is slathered with black garlic paste, while puréed beetroot replaces the traditional duxelles in this showstopping main. 

See Black garlic & beetroot beef Wellington recipe

Black garlic & beetroot beef Wellington 

Beef fillet is slathered with black garlic paste, while puréed beetroot replaces the traditional duxelles in this showstopping main.

See Black garlic & beetroot beef Wellington recipe

Black garlic & beetroot beef Wellington

Beef fillet is slathered with black garlic paste, while puréed beetroot replaces the traditional duxelles in this showstopping main. 

See Black garlic & beetroot beef Wellington recipe

Pigs in blankets pizza

Pigs in blankets pizza 
Think Italy’s most iconic dish can’t be improved upon? The addition of our favourite festive trimming says otherwise... 

See Pigs in blankets pizza recipe

Chaos cake

Chaos cake
No good at piping? Liberally slapping on icing, sprinkles and anything else you fancy is the aim of the game here. 

See Chaos cake recipe

Seafood and coconut curry

Seafood & coconut curry
This south-east Indian-style curry, packed with cod and king prawns, is inspired by the food of Pondicherry.

See Seafood & coconut curry recipe

Saffron chicken and cranberry salsa

Saffron & cardamom chicken with cranberry salsa
This aromatic baked chicken dish pops when paired with an in-season, zingy cranberry salsa. 

See Saffron & cardamom chicken with cranberry salsa recipe

Brownie thumbprint cookies

Brownie thumbprint cookies
These luscious cookies are easy to whip up with children. They’ll also love making a mess with all the different fillings! 

See Brownie thumbprint cookies recipe

Patatas bravas crisp tower

Patatas bravas crisp tower
Crisps, but with their party shoes on! Whip up this tapas-inspired creation when hosting.

See Patatas bravas crisp tower recipe

Eat the season

Fresh, tasty and easily available – here’s how to cook up this season’s produce. These collections are sponsored content.  

Pomegranate recipes collection

Paint your plate red

It’s pomegranate season, so we’ll be sprinkling juicy seeds on steak, salads, tarts and so much more...

See our pomegranate recipes

Parsnip recipes collection

Parsnips
Parsnips get sweeter as the weather gets colder, and we can’t get enough of them – roasted, glazed and in hash browns.

Cook with parsnips this autumn

Leek recipes collection

Leeks
Treat leeks right and you can’t beat their sweet, mellow flavour – as delicious as onions, but without the attitude. 

Fall in love with leeks

Mushroom recipes collection

Mushrooms
Mushrooms never fade into the background. Rich and savoury, they’re the flavour that gives dinner the edge.

Mix things up with mushrooms

Meet the guest recipe creators

Ed Smith

Ed Smith

Cook and author Ed serves up his fresh take on beef Wellington, featuring black garlic and beetroot. 

See Ed’s recipe

Gurdeep Loyal

Gurdeep Loyal

The award-winning British-Indian food writer shares with us his recipe for coconutty seafood curry. 

See Gurdeep’s recipe

Noor Murad

Noor Murad

A Bahrain-born, London-based chef and author, Noor’s dishes brighten grey autumn days with spice and colour. 

See Noor’s recipe

Juliet Sear

Juliet Sear

The cake designer and baking supremo shows us how to recreate the internet-viral chaos cake.

See Juliet’s recipe

Recipes from Dish

Make some of the delicious recipes from our Dish podcast, where broadcaster Nick Grimshaw and Michelin star chef Angela Hartnett invite celebrity guests over for dinner.

Roast chicken with fennel and shallot from Dish

Roast chicken with fennel, shallot & white bean stew
A delicious centrepiece for a celebratory autumn feast or alternative Sunday lunch. 

See Roast chicken with fennel, shallot & white bean stew recipe

Apple and blackberry crumble

Autumn apple & blackberry crumble 
Pre-peeled and sliced frozen apples make this seasonal pud almost effortless to prepare.

See Autumn apple & blackberry crumble recipe

Pork and mushroom tantanmen

Pork & mushroom tantanmen
A Japanese, sesame-based noodle soup that’s guaranteed to chase away the chills this season. 

See Pork & mushroom tantanmen recipe

Ways With playlist

Game-changing cooking hacks

Our Waitrose cooks show us simple tips and ingenious tricks to transform everyday ingredients. 

Watch our Ways With episodes

Meal planning

Meal planning

Life’s too short for sad salads and sandwiches. Make sure every mealtime is memorable with our handy menu generator.

Plan your next meal

Discover more

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DISH

Join Nick Grimshaw and Angela Hartnett for hilarious, unfiltered chat with celebrity guests, plus insider food tips. 

Listen up

Waitrose publications

PUBLICATIONS

Missed an issue of Food magazine or our weekly newspaper? Don’t worry – you can read every issue here.

Read now

Christmas inspiration

CHRISTMAS INSPIRATION

Ready to feel festive? Get ahead this Christmas with our guides on turkey buying, seasonal prepping and drinks party planning.

Step into Christmas

Autumn inspiration

Autumn inspiration

Discover go-to dishes, trending ingredients and ingenious cooking tips and tricks.

This way for food inspo