Cookie Mix with Chocolate Chips.Just add water. No Artificial Flavours or Colours. General Mills Cocoa Commitment. Suitable for Vegetarians. Betty Crocker Chocolate Chip Cookie Mix Indulge in the luxurious experience of Betty Crocker’s Chocolate Chip Cookie Mix, where every bite is a journey into comforting delight. Enjoy the tempting chocolaty taste and soft crumbliness of our effortlessly prepared Chocolate Chip Cookies, guaranteed to impress. This irresistible mix transforms simple ingredients into a delightful and indulgent treat, ensuring pure delight with every cookie. Betty Crocker is the No. 1 Baking Mix brand* and is ideal for quickly impressing friends with a delicious cake, or for turning a scratch baking mishap into a triumph with our quick and simple recipes. With over a century of globally inspiring makers, Betty Crocker encourages everyone, regardless of their skill level, to cherish homemade goods. We promise great taste, quality, and convenience. Just Add: All you need is water – it’s that easy. Mix, bake, and enjoy! Try More from Betty Crocker: Love this chocolatey delight? Explore more irresistible cookie mixes like our Rainbow cookie mix. If you’re in the mood for something different, try our Velvety Vanilla Cake Mix or Chocolate Fudge Brownie Mix. Bake with Love with Betty Crocker Baking Mixes and Icings. Grab your apron, preheat the oven, and get baking with Betty! *Betty Crocker is the Number 1 Baking Mix brand based on Nielsen Sales Value data - L52W - w/e 24/01/26
. *Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Typical values
Cookie mix Per 100g
Energy
1916kJ
Energy
456kcal
Fat
18.0g
of which saturates
9.6g
Carbohydrate
66.3g
of which sugars
44.7g
Fibre
1.6g
Protein
6.4g
Salt
1.06g
Storage and Usage
Store in a cool, dry place.
All you need is: 30ml (2 tbsp) Water Prep. time: 10 mins 10 min. Prep. Baking time: 10-12 mins Baking: 1 Flat baking tray lined with baking paper Preheat oven to 190°C (170°C for fan assisted ovens or refer to manufacturer's instructions)/gas mark 5). 3 Simple steps! 1. Stir cookie mix and water in a large bowl with a large spoon until you have a stiff dough (if dough doesn't form, stir-in up to 5 ml more water). Do not eat unbaked batter. 2. Spoon 8 heaped teaspoons of the dough onto a non-stick baking paper lined on the baking tray, leaving gaps between them to allow spreading (5cm apart). 3. Bake for approximately 10-12 minutes until edges are firm. For crispier cookies, bake 2 minutes longer. Cool 1 minute before removing from baking tray and then transfer to cooling rack.
Cooking Info
Serves 8
Manufacturer's Address
Made for:
General Mills International Sàrl
Switzerland.
General Mills UK Limited
PO Box 363
Uxbridge
UB8 1YT
UK.
General Mills Hellas S.A.
59-61
Ag. Konstantinou str.
Building B 151 24
Marousi
Athens
Greece - EU.
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