No.1 BBQ Slow Cooked Korean Style Short Ribs738g

Name: No.1 BBQ Slow Cooked Korean Style Short Ribs
Brand: Waitrose Ltd
Price: 14 GBP
Availability: InStock
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Slow cooked British beef short ribs with a soya sauce, honey and cayenne pepper glaze.

Our No. 1 Slow Cooked Korean Style Short Ribs are our take on a Korean speciality. The ribs are cut thin and across the bone so they soak up lots of flavour, then slow cooked for six hours so the meat is falling-off-the-bone tender. They're finished with a spicy glaze made with gochujang style sauce. Try them Korean style: tear off pieces of the meat and wrap in crisp lettuce leaves with rice and kimchi. All our beef is British and comes from farmers we know and trust, who share our animal welfare values and commitment to sustainable farming. Their cattle are reared on grass, grain and forage.

Suitable for freezing
Waitrose own label

PER 100g

Energy

1234kJ
296kcal

PER 1/2 PACK (260g)

Energy

3209kj
771kcal

39% RI

Fat

52.90 g

High

76% RI

Saturates

19.80 g

High

99% RI

Sugars

9.70 g

Low

11% RI

Salt

2.56 g

High

43% RI

RI = % of your daily reference intake

Ingredients

INGREDIENTS: British beef (88%), honey, water, tapioca starch, soya bean, garlic purée, ginger purée, salt, fructose, rapeseed oil, glucose syrup, concentrated lime juice, cornflour, white wine vinegar, sea salt, black beans, red pepper extract, vinegar, ground black pepper, onion concentrate, onion powder, cayenne pepper, colour (paprika extract), tomato powder

Allergy Advice
For allergens see ingredients in bold.

Storage and Usage

Keep Refrigerated

Warnings

Contains bones

Nutrition

. Contains 2 Servings

Typical values	PER 100g	PER 1/2 PACK (260g)
Energy	1234kJ	3209kJ
Energy	296kcal	771kcal
Fat	20.3g	52.9g
of which saturates	7.6g	19.8g
Carbohydrate	3.7g	9.7g
of which sugars	3.7g	9.7g
Fibre	0.8g	2.0g
Protein	24.3g	63.1g
Salt	0.99g	2.56g

Product Details

Storage and Usage

Keep covered. Store at bottom of refrigerator

Keep Refrigerated

Cooking Info

Barbecue (From Chilled)

Take extra care when barbecuing. Cook first and finish on the barbecue.

Shallow Fry (From Chilled)

PAN FRY …8-10 mins (Medium Heat)……Empty contents of meat pouch keeping the cook liquid to one side. Place glaze sachet to one side. Preheat a suitably-sized pan over a medium heat and add the short rib pieces. Cook for 7-9 minutes turning occasionally. Halfway through cooking, drain any liquid from the pan. Add contents of sauce sachet to pan with short rib pieces and cook for a further 1 minute turning the short rib pieces occasionally. Remove pan from heat and allow meat to sit in the pan in the sauce for a further 1 minute and serve. Do not reheat once cooled.

Serves 2

Manufacturer's Address

Produced for: Waitrose Limited

Bracknell

Berkshire

RG12 8YA

UK.

from British beef
United Kingdom

Recycling

Component	Material	Recyclable
bag	Mixed Material

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.

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No.1 BBQ Slow Cooked Korean Style Short Ribs738g

Energy

Energy

Fat

Saturates

Sugars

Salt

Storage and Usage

Warnings

Storage and Usage

Cooking Info

Manufacturer's Address

Recycling

Disclaimer