With Hints of Honey, Lemon and Sage. Gluten Free. The Chipolatas Made from only the finest cuts of British pork with hints of real honey, lemon and sage, our signature Surrey Chipolatas began as a family recipe in 1935. There's a reason why this Porky Whites classic has always been a firm family favourite.
Whilst every precaution has been taken to remove bones, some may remain.
Typical values
(Grilled) Per 100g
Energy
895kJ
Energy
215kcal
Fat
14g
of which saturates
3.9g
Carbohydrate
4.6g
of which sugars
3.1g
Fibre
1.9g
Protein
17g
Salt
1.7g
Storage and Usage
Keep refrigerated and use by:…Keep chilled 0°C to 4°C.…Suitable for home freezing.…Freeze on day of purchase.…Use within 1 month.…Defrost thoroughly in refrigerator before use and cook within 24 hours of defrosting. Once defrosted, do not refreeze.
Cooking Info
Cooking Instructions (General)
Remove all packaging and for best results do not pierce the chipolatas.Cook until the juices run clear and there is no pink meat. All appliances vary, so these are guidelines only.
Air Fry (From Chilled)
Heat air fryer to 190°C.Cook for approx. 8-10 minutes.
Grill (From Chilled)
Place under a preheated medium to hot grill for 13-15 minutes, turning occasionally.
Oven cook (From Chilled)
Place chipolatas on a baking tray in the centre of a preheated oven at 190°C/180°C Fan/Gas 5 for 22-24 minutes turning occasionally.
Manufacturer's Address
Porky Whites
Unit 7
Manor Way
Old Woking
Surrey
GU22 9JX.
Country of Origin: United Kingdom
Packed In: United Kingdom
Recycling
Component
Material
Recyclable
Film
Blank
Tray
Blank
Sleeve
Blank
Disclaimer
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