6 Pork belly slices coated in smoked paprika and chilli rub, with a sachet of honey glaze.Melt-in-the-mouth British Free Range pork belly slices rubbed with smoked paprika and chilli and served with a honey glaze. ……The flavour on everyone's lips: hot honey. These succulent British pork belly slices are rubbed with a sweet and smoky hot honey glaze. They're wonderful on top of crunchy summer salad leaves, or with buttery new potatoes. ……All our pork mince, steaks, chops and joints are from pigs that spend their entire lives outside. Were the only supermarket to make this welfare commitment.
Waitrose own label
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing
Storage and Usage
Keep refrigerated below 5°C. Store raw meat covered at the bottom of the fridge. Do not exceed use by date. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month.
Defrost fully before use: do not refreeze once defrosted.
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Cooking Instructions (General)
Preparation: Wash hands after handling raw meat. Use separate kitchen utensils and surfaces for raw meat and cooked, or wash between uses.
Cook thoroughly until the juices run clear and there is no pink meat. Do not reheat once cooled.
All cooking appliances vary. This is a guide only.
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, (40 mins)
Preheat oven. Remove all packaging and place sachet to one side. Evenly space and place belly slices on a baking tray in centre of the oven, turn halfway through cooking. After 30-35 mins open the sachet and drizzle over the glaze, taking care to evenly coat the meat. Return to oven for 5 mins to Finish. Cook thoroughly until the juices run clear and there is no pink meat. Do not reheat once cooled.
Air Fry (From Chilled)
200°C, 16 mins
Preheat the air fryer to 200°C. Remove all packaging and place sachet to one side. Place the pork belly slices in air fryer tray, ensuring even spread in one layer. Program air fryer to cook for 8 minutes. Turn over and cook for a further 6 minutes. Drizzle over the honey glaze, then return to the air fryer for a final 2 minutes. Allow to stand for one minute. Ensure products are piping hot and cooked thoroughly before serving.
Barbecue (From Chilled)
Take extra care when barbecuing. Cook first and finish on the barbecue.
Serves 3
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
tray
Polyethylene Terephalate (PET)
sachet
Polyethylene Terephalate (PET)
film
Polyethylene Terephalate (PET)
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