Quantity of Waitrose Frozen 6 chunky breaded haddock fingers in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
|Typical values||PER 100g||A serving contains|
|Of which Saturates||0.7g||0.3 g|
|Of which Sugars||1.1g||0.6 g|
- WARNING: Although every care has been taken to remove bones, some may remain
- This product contains Additives
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
For best results oven cook. Preheat oven. Remove all packaging. Place haddock fingers on a preheated baking tray in the centre of oven. Turn halfway through cooking. Cook until golden brown. (Time 16 - 18 mins, Oven: 220°C, Fan: 200°C)
Additional Frozen Instructions: GRILL FROM FROZEN. 16 - 18 minutes. Preheat grill. Remove all packaging. Place haddock fingers on a grill tray under a medium heat. Turn halfway through cooking. Cook until golden brown. Do not reheat once cooled
|label-glued||Paper & card|
|bag||Plastic - LDPE (Low Density Polyethylene)|
|wrap||Plastic - LDPE (Low Density Polyethylene)|
|tape||Plastic - PP (Polypropylene)|
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