0 added
0 in trolley
Quantity of Essential Aubergine in trolley 0
Essential Aubergineeach
eachItem price
95pPrice per unit
95p eachA delicious and aromatic vegetarian curry. Lemongrass and coriander give this dish a fresh citrusy flavour.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Cut the aubergines into thick fingers, place in a colander over a sink and sprinkle lightly with salt. Leave for half an hour or longer if you have time. Wash and pat dry.
Heat a large frying pan over a high heat and dry fry the aubergines on each side for 5-10 minutes until they begin to char on each side. Remove and set aside.
Meanwhile, remove and discard the outer layer of the lemongrass and roughly chop. Place in a mini food processor with half the salad onions, the garlic, half the chilli and 1 tomato, roughly chopped. Blitz to a paste with a splash of water.
Heat the oil in the frying pan over a medium heat and add the paste. Add the ginger and turmeric to the pan. Finely slice the remaining salad onions, chilli and coriander stalks (reserve the leaves for garnish) and add to the pan. 5 Quarter the remaining tomatoes and stir into the mixture along with the aubergines, coconut milk and a good splash of water. Bring to the boil then cover and simmer gently for 30 minutes until the aubergines are soft and the curry is saucy.
Remove the curry from the heat, squeeze over the lime, scatter over the coriander leaves and serve with naan bread.
Typical values per serving when made using specific products in recipe
Energy | 1,416kJ/ 337kcals |
---|---|
Fat | 12.4g |
Saturated Fat | 6.6g |
Carbohydrates | 46.9g |
Sugars | 11.6g |
Fibre | 7.7g |
Protein | 9.4g |
Salt | 1.3g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
0 added
0 in trolley
Quantity of Essential Aubergine in trolley 0
Item price
95pPrice per unit
95p each0 added
0 in trolley
Quantity of Cooks' Ingredients Lemon Grass in trolley 0
Item price
80pPrice per unit
40p each0 added
0 in trolley
Quantity of Essential Salad Onions Bunched in trolley 0
Item price
55pPrice per unit
55p each0 added
0 in trolley
Quantity of Cooks' Ingredients Garlic in trolley 0
Item price
65pPrice per unit
65p each0 added
0 in trolley
Quantity of Cooks' Ingredients Red Chillies in trolley 0
Item price
70pPrice per unit
£14/kg0 added
0 in trolley
Quantity of Waitrose Classic Vine Tomatoes in trolley 0
Item price
£2.45Price per unit
£5.45/kg0 added
0 in trolley
Quantity of Essential Olive Oil in trolley 0
Item price
£5.75Price per unit
57.5p/100ml0g added
0g in trolley
Quantity of Cooks' Ingredients Root Ginger in trolley 0g
Item price
£5.30Price per unit
per kg0 added
0 in trolley
Quantity of Cooks' Ingredients Turmeric in trolley 0
Item price
£1.50Price per unit
35.7p/10g0 added
0 in trolley
Quantity of Cooks' Ingredients Aromatic Coriander in trolley 0
Item price
80pPrice per unit
32p/10g0 added
0 in trolley
Quantity of Essential Reduced Fat Coconut Milk in trolley 0
Item price
£1.10Price per unit
£2.75/litre0 added
0 in trolley
Quantity of Essential Lime in trolley 0
Item price
30pPrice per unit
30p each0 added
0 in trolley
Quantity of Waitrose Flame-Baked Plain Naan Breads in trolley 0
Item price
£1.25Price per unit
48.1p/100g