Blackberry ice cream

Blackberry ice cream

    • Serves8
    • CourseDessert
    • Prepare20 mins
    • Cook15 mins
    • Total time35 mins
    • Plusinfusing and churning

    Ingredients

    • 500ml whole milk
    • 500ml double cream
    • 1 vanilla pod, split lengthways
    • 600g blackberries
    • 190g caster sugar
    • 10 egg yolks
    • tbsp lemon juice
    • 1 good pinch flaky sea salt