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Crosta & Mollica Focaccia Panini2x80g
2x80gItem price
£2.00Price per unit
£1.25/100gPillowy focaccia filled with creamy burrata and garlicky mortadella – this sandwich is next-level delicious but so easy to make.
Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the oven to 200ºC, gas mark 6. Bake the focaccia according to pack instructions.
Drain the burrata and place it in a bowl, then gently mix it until loose and broken into pieces.
Spread each focaccia base with 2 tbsp pesto, followed by the mortadella slices, then the burrata. Season, finish with the rocket, sandwich with the focaccia tops and serve.
Typical values per serving when made using specific products in recipe
Energy | 2,865kJ/ 689kcals |
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Fat | 49g |
Saturated Fat | 19g |
Carbohydrates | 40g |
Sugars | 4g |
Fibre | 1.4g |
Protein | 22g |
Salt | 3g |
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£2.00Price per unit
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£3.40Price per unit
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£1.35Price per unit
71.1p/100g0 added
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£3.50Price per unit
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£1.75Price per unit
£1.95/100g