Chocolate & salted caramel traybake

Chocolate & salted caramel traybake

Perfect for parties and bake sales, this easy chocolate traybake is one recipe you're sure to come back to. Our Cooks' Ingredients sweet and salty icing makes light work of the topping!

    • Serves24
    • CourseDessert
    • Prepare25 mins
    • Cook30 mins
    • Total time55 mins
    • 225g unsalted butter, softened, plus extra to grease
    • 200g Waitrose & Partners Light Brown Soft Sugar
    • 3 British Blacktail Free Range Eggs
    • 1 tsp vanilla extract
    • 70g dark chocolate, melted
    • 150ml buttermilk
    • 225g self-raising flour
    • ½ tsp bicarbonate of soda
    • 50g cocoa powder
    • ½ tsp fine salt

    TOPPING

    • 200g Cooks’ Ingredients Salted Caramel Icing
    • 30g dark chocolate, melted