0 added
0 in trolley
Quantity of Oxford Rye Dry Gin in trolley 0
Oxford Rye Dry Gin70cl
70clItem price
£39.00Price per unit
£55.72/litreThis much-loved Prohibition-era tipple has a velvety finish thanks to the egg white.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Combine all the ingredients in a cocktail shaker with a handful of ice. Shake hard. Fine-strain (strain using a fine sieve) into a coupe or martini glass and top with a raspberry – or thread 3 berries onto a skewer and rest on the glass.
SUGAR SYRUP
Bring 250ml water and 100g caster sugar to the boil. Turn off the heat and leave to cool. Store in a sterilised container in the fridge and use within 2 weeks.
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
View this recipe's ingredients and add them to your trolley
0 added
0 in trolley
Quantity of Oxford Rye Dry Gin in trolley 0
Item price
£39.00Price per unit
£55.72/litre0 added
0 in trolley
Quantity of Martini Extra Dry Vermouth in trolley 0
Item price
£9.50Price per unit
£12.67/litre0 added
0 in trolley
Quantity of Raspberries in trolley 0
Item price
£2.60Price per unit
£17.34/kg0 added
0 in trolley
Quantity of Cooks' Homebaking Sicilian Lemon Juice in trolley 0
Item price
£1.25Price per unit
50p/100ml0 added
0 in trolley
Quantity of Silver Spoon Granulated Sugar in trolley 0
Item price
£1.30Price per unit
£1.30/kg0 added
0 in trolley
Quantity of Waitrose Eggs British Blacktail Free Range Large in trolley 0
Item price
£2.60Price per unit
43.3p each