Cucumber mint raita

Cucumber mint raita

Creamy raita is usually served as a side to an Indian meal. This recipe includes cooling mint and cucumber with a little kick from the addition of cumin and chilli powder. 

  • Gluten free

  • Serves4
  • CourseAccompaniment
  • Prepare5 mins
  • Cook-
  • Total time5 mins

Ingredients

  • ½ cucumber
  • ½ pack 25g mint, leaves only, roughly chopped
  • 0.24 tsp salt
  • ½ tsp ground cumin
  • ¼ tsp chilli powder
  • 250g Greek yogurt