Easy date and banana loaf

Easy date and banana loaf

    • Serves8
    • CourseCake
    • Prepare15 mins
    • Cook1 hr 15 mins
    • Total time1 hr 30 mins
    • 175g unsalted butter, softened, plus extra for greasing
    • 100g light brown muscovado sugar
    • 200g self-raising flour
    • 1 tsp ground cinnamon
    • 1 tsp ground ginger
    • 2 eggs, beaten
    • 3 tbsp date nectar, plus extra to drizzle
    • 2 very ripe large bananas
    • 6 pitted medjool dates (about 100g), chopped
    • 1 tbsp demerara sugar