Waitrose and Partners
Hurricane punch

Hurricane punch

This punchy and sweet cocktail is suitable all year round. Perfectly warming at a winter party and equally tropical and flavoursome for a summer tipple!

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  • Serves1
  • CourseDrink
  • Prepare5 mins
  • Cook-
  • Total time5 mins
  • Pluschilling

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.

Ingredients

  • 50ml cold black tea, see method for how to make with 1 tsp tea leaves
  • 50ml Appleton Estate 8 Year Old Reserve Jamaica Rum
  • 30ml Teisseire Fruit De La Passion Le Sirop
  • 1 lemon wedge
  • ½ passion fruit

Method

  1. For the tea, either brew it in the standard way and letit cool or, ideally, make a cold infusion: leave 1 tsp tea leaves to steep in about 250ml cold water for 6-8 hours, then strain.

  2. Mix the rum, syrup and tea in an old-fashioned-style glass with ice (ideally one large cube) and a lemon wedge. Top with the passion fruit half and serve.

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