Martha's Carrot cake traybake
Waitrose and Partners

Martha's Carrot cake traybake

    Vegetarian
  • Serves15
  • CourseDessert
  • Prepare25 mins
  • Cook40 mins
  • Total time1 hr 5 mins

Ingredients

  • 150g soft dark brown sugar
  • 150g golden caster sugar
  • 300ml sunflower oil
  • 3 Waitrose British Blacktail Free Range Medium Eggs
  • 300g plain flour
  • 1 tsp bicarbonate of soda
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • ½ tsp salt
  • 300g carrots, grated
  • 100g walnuts, chopped

For the topping

  • 100g full fat cream cheese
  • 30g unsalted butter, softened
  • 200g icing sugar
  • 100g chopped walnuts
  • 100g caster sugar